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18.5.13

☀ ☀ ☀

saturday breakfast
scrambled egg w/ smoked beef

egg, salt, pepper, and garlic powder
the key was to twirl the ingredients, not mix, twirl
and cook with chopstick, not spatula, chopstick
never let it fully cooked
fully cooked egg won't be moist & creamy
dust with more pepper
sprinkle with smoked beef pieces

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